extra virgin olive oil, parsley, olive oil, capers & canned tuna recipes
5 recipes
Page 1
Vitello Tonatto Fondue
crecipe.com
Ingredients: canned tuna, extra virgin olive oil, parsley, olive oil, capers, veal steak, lemon, red wine, garlic
Tuna Niçoise pasta
deliciousmagazine.co.uk
Ingredients: canned tuna, extra virgin olive oil, parsley, olive oil, capers, canned anchovy, pappardelle, lemon, cherry tomato, shallot, egg, green beans, black olives
Chef John's Spaghetti al Tonno
allrecipes.com
Ingredients: canned tuna, extra virgin olive oil, parsley, olive oil, capers, canned anchovy, parmesan, spaghetti, white wine, tomato, oregano, garlic, chili flake, cayenne
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: canned tuna, extra virgin olive oil, parsley, olive oil, capers, parmesan, short-cut pasta, tomato sauce, shallot, kalamata olives, red wine, oregano, garlic, chili flake
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, extra virgin olive oil, parsley, olive oil, capers, canned anchovy, butter, cherry tomato, romaine, red wine vinegar, egg, mustard powder, oregano, green beans, black olives, potato, garlic