extra virgin olive oil, parsley, olive oil, capers & celery recipes
9 recipes
Page 1
Salmon and White Bean Bruschetta
themom100.com
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, salmon, baguette, lemon, canned beans, onion
Salmon with celery, orange and caper salsa verde
taste.com.au
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, salmon, orange, green olives, wholegrain mustard, egg, onion
Fish with caponata
eatwell.co.nz
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, fish fillets, red onion, kalamata olives, eggplant, red wine vinegar, tomato paste, tomato, sugar
Halibut with Artichoke and Olive Caponata
foodnetwork.com
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, halibut, red onion, kalamata olives, red wine vinegar, raisins, artichoke, sugar, canned tomato
Sicilian Baked White Fish
cdkitchen.com
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, cod, white wine, green olives, rosemary, arrowroot flour, onion, chile pepper, canned tomato, garlic
Grilled Squid Salad with Argula and Melon
angsarap.net
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, squid, canned anchovy, lemon, red onion, mixed greens, orange, red wine vinegar, garlic, cantaloupe, chili flake
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, pork cutlets, parmesan, flour, panko, lemon, red onion, fennel, honey, dijon mustard, egg, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, beef schnitzel, parmesan, flour, panko, lemon, red onion, fennel, honey, dijon mustard, egg, brussels sprout
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: celery, extra virgin olive oil, parsley, olive oil, capers, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, cracked pepper, lemon, yeast, shallot, basil, egg, pimiento-stuffed green olives, oregano, black olives, bell pepper, sugar, garlic, giardiniera