extra virgin olive oil, parsley, olive oil, chile pepper & avocado recipes
4 recipes
Page 1
Rosemary Shrager's Soft-boiled Eggs with Chimichurri and Avocado on Ciabatta
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, parsley, olive oil, avocado, chile pepper, rustic italian bread, red wine vinegar, egg, oregano, garlic, lime
Warm beef salad with black-eyed peas, corn and chimichurri
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, avocado, chile pepper, beef steak, cumin, red onion, corn cob, black-eyed peas, smoked paprika, tomato, cilantro, garlic, lime
4 Easy Spaghetti Recipes
thecookingfoodie.com
Ingredients: extra virgin olive oil, parsley, olive oil, avocado, chile pepper, ground beef, canned tuna, pine nut, parmesan, spaghetti, lemon, tomato sauce, sun dried tomato, basil, tomato paste, oregano, bell pepper, onion, garlic
Sous vide Cuban-style pulled pork with mango and pineapple salsa
sousvidetools.com
Ingredients: extra virgin olive oil, parsley, olive oil, avocado, chile pepper, pork shoulder, flour, sour cream, cumin, peppercorn, red onion, baking powder, romaine, chili paste, orange juice, oregano, sherry, cilantro, mango, garlic, corn oil, lime, pineapple