extra virgin olive oil, parsley, olive oil, dijon mustard & apple cider vinegar recipes
6 recipes
Page 1
Roasted Beet and Orange Salad with Walnuts
bakedbree.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, apple cider vinegar, walnut, orange, orange juice, beetroot
Warm new potatoes and blue cheese salad
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, apple cider vinegar, butter, blue cheese, mixed greens, chive, new potato, onion, sugar, garlic
Blue Cheese Bacon Steak & Spinach Salad
wendypolisi.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, apple cider vinegar, beef steak, bacon, blue cheese, lemon, shallot, erythritol, spinach, garlic, chili flake
Roasted Sweet Potato Lentil Salad
ellerepublic.de
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, apple cider vinegar, feta, red onion, shallot, honey, carrot, poppy seed, sweet potato, garlic, chili flake, green lentils
Quinoa Spinach Salad w/ Butternut Squash & Apple
veggieinspired.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, apple cider vinegar, pistachio, maple syrup, apple, butternut squash, cinnamon, oregano, baby greens, thyme, quinoa, vegetable broth, cayenne
The Ultimate Beet and Bean Veggie Burgers
neighborfoodblog.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, apple cider vinegar, flour, cheddar, chipotle, lemon, brown rice, coriander, canned black beans, smoked paprika, beetroot, tomato, onion, garlic