extra virgin olive oil, parsley, olive oil, fennel & white wine recipes
7 recipes
Page 1
Chestnut, Italian Sausage and Fennel Spaghetti
myfoodbook.com.au
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, sausage, spaghetti, chestnut, lemon, onion, chile pepper, garlic
Barramundi en papillote
gourmettraveller.com.au
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, barramundi, lemon, canned cherry tomato, saffron, bell pepper, thyme, onion, garlic
Fish cooked in a jar with fennel and orange salad
delicious.com.au
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, whitefish, lemon, peppercorn, canned cannellini beans, orange, kalamata olives, lemon thyme, garlic
Whole snapper with Vinnies’ grape and fennel beurre blanc
eatwell.co.nz
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, red snapper, butter, cream, grape, lemon, shallot, white pepper, thyme
Osso Buco with Gremolata
jamiegeller.com
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, veal stock, veal shank, flour, lemon, orange, carrot, tomato paste, porcini, onion, garlic
Roasted Whole Black Bass
crecipe.com
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, sea bass, israeli couscous, butter, cracked pepper, lemon, currant, capers, thyme, garlic, tarragon
Vintner’s Grill Bouillabaisse
winemag.com
Ingredients: white wine, fennel, extra virgin olive oil, parsley, olive oil, shrimp, scallop, squid, mussel, red snapper, baguette, butter, lemon, shallot, tomato soup, sugar, garlic