extra virgin olive oil, parsley, olive oil, fresh mint, lemon & celery recipes
9 recipes
Page 1
Fresh Herb Salad with Burrata
foodnetwork.com
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, baguette, crostini, burrata, cracked pepper, basil, garlic, tarragon, chervil
Lentil, Two Bean & Sausage Soup
italianfoodforever.com
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, chicken broth, turkey sausage, basil, canned black beans, carrot, oregano, lentils, thyme, onion, garlic, canned chickpea
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, canned anchovy, pecorino, butter, white wine, peas, spinach, asparagus, risotto rice, scallion, canola oil, vegetable broth
Lentil, Two Bean & Sausage Soup
italianfoodforever.com
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, chicken broth, turkey sausage, basil, canned black beans, carrot, oregano, lentils, thyme, onion, garlic, canned chickpea
Chunky squash & chickpea soup
jamieoliver.com
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, slivered almonds, cumin, red onion, sesame seed, harissa, butternut squash, fennel seed, poppy seed, chile pepper, garlic, canned chickpea, vegetable broth
Chunky Squash & Chickpea Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, slivered almonds, cumin, red onion, sesame seed, harissa, butternut squash, fennel seed, poppy seed, chile pepper, garlic, canned chickpea, vegetable broth
Chunky butternut and chickpea soup
foodandhome.co.za
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, slivered almonds, cumin, red onion, sesame seed, harissa, butternut squash, fennel seed, poppy seed, chile pepper, garlic, canned chickpea, vegetable broth
Chunky squash and chickpea soup
jamieoliver.com
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, slivered almonds, cumin, red onion, sesame seed, harissa, butternut squash, fennel seed, poppy seed, chile pepper, garlic, canned chickpea, vegetable broth
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: celery, lemon, extra virgin olive oil, fresh mint, parsley, olive oil, chicken stock, lamb shank, yogurt, pearl barley, pita, white wine, cucumber, carrot, tomato paste, tomato, lentils, thyme, onion, garlic, canned chickpea