extra virgin olive oil, parsley, olive oil, garlic & bulgur recipes
9 recipes
Page 1
Mini lamb roast with cracked wheat, carrots and green tahini sauce
gourmettraveller.com.au
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, lamb roast, lemon, coriander, tahini, carrot, onion, mint
Roast chicken and bulgur wheat salad
deliciousmagazine.co.uk
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, whole chicken, hazelnut, feta, lemon, beetroot, thyme, vegetable broth
Turkish lamb burgers ( SERVES 4 )
eatwell.co.nz
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, ground lamb, pine nut, pita, cumin, tomato juice, cinnamon, tomato, coriander powder
Roast free-range chicken with winter tabbouleh salad ( SERVES 4 )
eatwell.co.nz
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, chicken breast, walnut, cauliflower, radicchio, fennel, pomegranate molasses, cinnamon, mint, sugar
Quick lamb tagine with tabbouleh
deliciousmagazine.co.uk
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, chicken stock, lamb neck, lemon, red onion, preserved lemon, cilantro, prunes, canned tomato, ras el hanout, canned chickpea
Pomegranate Glazed Chicken with Tabbouleh
foodlovers.co.nz
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, whole chicken, pistachio, lemon, paprika, pomegranate molasses, dijon mustard, allspice, tomato, mint, scallion
Bulgur Chickpea Salad with Grilled Halloumi and Eggplant
ellerepublic.de
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, halloumi, cumin, lemon, red onion, cherry tomato, za'atar, eggplant, tahini, fresh mint, chickpea, pomegranate
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, boneless lamb, almond, yogurt, cumin, lemon, preserved lemon, paprika, coriander, carrot, cinnamon, date, mint
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: bulgur, extra virgin olive oil, parsley, olive oil, garlic, chicken stock, lamb shank, almond, pistachio, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, cinnamon, saffron, onion, mint, turmeric, canned tomato, ras el hanout, pomegranate