extra virgin olive oil, parsley, olive oil, red onion, dijon mustard & brussels sprout recipes
2 recipes
Page 1
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, dijon mustard, parsley, olive oil, brussels sprout, pork cutlets, parmesan, flour, panko, celery, lemon, fennel, honey, egg, capers
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, dijon mustard, parsley, olive oil, brussels sprout, beef schnitzel, parmesan, flour, panko, celery, lemon, fennel, honey, egg, capers