extra virgin olive oil, parsley, olive oil, tomato, onion & tomato paste recipes
7 recipes
Page 1
Slow Cooker Stuffed Tomatoes
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, goat cheese, paprika, long-grain white rice, oregano, bell pepper, garlic
Beef and Zucchini Stuffed Tomatoes
recipeland.com
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, beef stew meat, walnut, lemon, zucchini, basil, egg, oregano, summer squash, garlic, italian seasoning
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, chicken stock, prawns, mussel, arabic bread, celery, lemon, dill, shallot, carrot, sumac, thyme, potato, sugar, garlic
Bobby Flay's Chicken Parmesan
food52.com
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, chicken breast, bread crumbs, parmesan, flour, fresh mozzarella, lemon, basil, marinara sauce, egg, oregano, arugula, garlic, canola oil, chili flake
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, carrot, lentils, thyme, garlic, canned chickpea
Veggie Paleo Turkey Meatloaf Muffins Recipe
mynaturalfamily.com
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, ground turkey, ground pork, tomato sauce, balsamic vinegar, zucchini, garlic powder, rosemary, honey, carrot, egg, coconut flour, button mushroom, mustard powder, apple cider vinegar, coconut milk, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: extra virgin olive oil, parsley, olive oil, tomato paste, tomato, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, button mushroom, leek, thyme, garlic