extra virgin olive oil, parsley, onion, bell pepper, capers & dijon mustard recipes
5 recipes
Page 1
Grilled Vegetable Pasta Salad
oventales.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, bell pepper, onion, macaroni, lemon, zucchini, demerara sugar, corn
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, bell pepper, onion, feta, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, carrot, oregano, arugula, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, bell pepper, onion, feta, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, carrot, oregano, arugula, summer squash, canned chickpea
Crab Cake Club Sandwich
southernboydishes.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, bell pepper, onion, worcestershire, bacon, anchovy paste, crab, bread, butter, panko, lemon, prepared horseradish, egg, mayonnaise, avocado, pickle, leaf lettuce, scallion, old bay seasoning
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, capers, bell pepper, onion, ground turkey, pine nut, cashew, baguette, mozzarella, lemon, romaine, garlic powder, white miso, olive oil, button mushroom, tomato, avocado, agave nectar, pasta sauce, canned tomato, garlic, seasoned salt