extra virgin olive oil, parsley, onion, lemon, fresh mint & thyme recipes
11 recipes
Page 1
Slow-Cooker Asparagus-Barley Risotto
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, parmesan, pearl barley, asparagus, vegetable broth
Mediterranean Tomato Wheat Berry Salad with Fresh Herbs
themom100.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, wheat berries, cherry tomato, green olives, rice wine vinegar, dijon mustard, scallion
Buttermilk Fattoush
davidlebovitz.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, buttermilk, pita, cucumber, white wine vinegar, sumac, olive oil, radish, tomato, garlic
Healthy, Hearty Soup
self.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken stock, parmesan, celery, cannellini beans, peas, oregano, arugula, potato, garlic
Lentil, Two Bean & Sausage Soup
italianfoodforever.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken broth, turkey sausage, celery, basil, canned black beans, carrot, olive oil, oregano, lentils, garlic, canned chickpea
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken breast, canned anchovy, goat cheese, cauliflower, shallot, bay leaf, capers, parsnip, garlic, vegetable broth, chili flake
Lentil, Two Bean & Sausage Soup
italianfoodforever.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken broth, turkey sausage, celery, basil, canned black beans, carrot, olive oil, oregano, lentils, garlic, canned chickpea
Moroccan Pot Roast With Dried Cherry Couscous Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken stock, beef stock, beef roast, israeli couscous, celery, paprika, dried cherry, carrot, bay leaf, canned tomato, garlic, ras el hanout
Fried Squash Blossoms Stuffed with Ricotta
sidechef.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, ricotta, flour, cake flour, squash blossoms, baking powder, chive, basil, vegetable oil, club soda, tomato, sugar, garlic, chili flake
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken stock, chicken breast, parmesan, butter, feta, white wine, shallot, vermouth, basil, bay leaf, leek, spinach, risotto rice
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, thyme, onion, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, white wine, cucumber, carrot, olive oil, tomato paste, tomato, lentils, garlic, canned chickpea