extra virgin olive oil, parsley, onion, red wine vinegar, capers & chicken stock recipes
3 recipes
Page 1
Mussels with salsa verde and olive oil chips
deliciousmagazine.co.uk
Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, parsley, capers, onion, mussel, white wine, dijon mustard, olive oil, potato, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, parsley, capers, onion, parmesan, heavy cream, celery, lemon, carrot, artichoke, egg, white beans, arugula, thyme, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, parsley, capers, onion, parmesan, heavy cream, celery, lemon, carrot, artichoke, egg, white beans, arugula, thyme, garlic, canola oil