extra virgin olive oil, parsley, onion, thyme, shallot & oregano recipes
5 recipes
Page 1
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: shallot, extra virgin olive oil, parsley, oregano, thyme, onion, oyster, bread crumbs, parmesan, lemon, hot sauce, basil, artichoke, egg, garlic
Linguine With Red Clam Sauce
allrecipes.com
Ingredients: shallot, extra virgin olive oil, parsley, oregano, thyme, onion, canned clam, canned anchovy, linguine, lemon, basil, red wine, canned tomato, garlic, chili flake
Grilled Whole Red Snapper with
winemag.com
Ingredients: shallot, extra virgin olive oil, parsley, oregano, thyme, onion, red snapper, lemon, zucchini, fennel, eggplant, white pepper, olive oil, tomato, bell pepper, summer squash, garlic, chili flake
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: shallot, extra virgin olive oil, parsley, oregano, thyme, onion, canned anchovy, lamb chops, soy sauce, red wine vinegar, fresh mint, red wine, dijon mustard, olive oil, capers, garlic scapes, tarragon, chili flake
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: shallot, extra virgin olive oil, parsley, oregano, thyme, onion, bread, celery, lemon, red onion, roasted red peppers, red wine vinegar, rosemary, carrot, chickpea, black olives, sugar, garlic, cayenne