extra virgin olive oil, parsley, peas, scallion & prosciutto recipes
2 recipes
Page 1
La vignarola
gourmettraveller.com.au
Ingredients: prosciutto, extra virgin olive oil, peas, parsley, scallion, bread, lemon, artichoke, mint, asparagus, garlic, vegetable broth
Spring Salad with Creamy Lemon-Herb Dressing
nourishedkitchen.com
Ingredients: prosciutto, extra virgin olive oil, peas, parsley, scallion, creme fraiche, lemon, lettuce, chive, fresh mint, white pepper, radish, mint, edible flowers, chervil