extra virgin olive oil, parsley, peas & spinach recipes
7 recipes
Page 1
Chimichurri Pork Chops with Couscous
delish.com
Ingredients: extra virgin olive oil, peas, parsley, spinach, pork chops, israeli couscous, lemon, red onion, garlic, chili flake
Roasted Vegetable Pasta Primavera
hellolittlehome.com
Ingredients: extra virgin olive oil, peas, parsley, spinach, parmesan, heavy cream, butter, fettuccine, lemon, cherry tomato, bell pepper, asparagus
Spinach and Arugula Risotto
leitesculinaria.com
Ingredients: extra virgin olive oil, peas, parsley, spinach, chicken stock, parmesan, heavy cream, butter, white wine, shallot, arugula, chili powder, risotto rice, garlic
Skinny Beef Stroganoff
savoryexperiments.com
Ingredients: extra virgin olive oil, peas, parsley, spinach, beef steak, beef broth, egg noodle, greek yogurt, flour, butter, hot paprika, button mushroom, sherry, onion, scallion
Spring pea soup
goodfood.com.au
Ingredients: extra virgin olive oil, peas, parsley, spinach, chicken stock, sour cream, butter, horseradish, snap peas, bay leaf, sorrel, leek, fennel seed, onion, potato, garlic
Your Brunch Should Always Feature a Frittata—No—This Frittata
esquire.com
Ingredients: extra virgin olive oil, peas, parsley, spinach, green tomato, lemon, chive, broccoli, egg, green beans, serrano pepper, cilantro, avocado, onion, asparagus, lime, canola oil
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, peas, parsley, spinach, canned anchovy, pecorino, butter, celery, lemon, white wine, fresh mint, olive oil, asparagus, risotto rice, scallion, canola oil, vegetable broth