extra virgin olive oil, parsley, pomegranate, feta & sumac recipes

5 recipes

Page 1

Quinoa Salad With Dried Tart Cherries, Mint, and Feta in Lemon-Sumac Vinaigrette Recipe

seriouseats.com

Ingredients: feta, extra virgin olive oil, sumac, parsley, pomegranate, lemon, dried cherry, red wine vinegar, fresh mint, quinoa, sugar, garlic

Herbed Barley Salad with Feta

ellerepublic.de

Ingredients: feta, extra virgin olive oil, sumac, parsley, pomegranate, slivered almonds, pearl barley, lemon, dill, maple syrup, mint, garlic

Moroccan lamb salad with pomegranate

womensweeklyfood.com.au

Ingredients: feta, extra virgin olive oil, sumac, parsley, pomegranate, leg of lamb, walnut, flatbread, preserved lemon, pomegranate molasses, fresh mint, cilantro, garlic

Persian quail, fig & pomegranate salad

womensweeklyfood.com.au

Ingredients: feta, extra virgin olive oil, sumac, parsley, pomegranate, quail, walnut, pita, radicchio, shallot, pomegranate molasses, fig, basil, olive oil, cinnamon, sugar

Moroccan minced lamb pizza with yoghurt-feta tzatziki

taste.co.za

Ingredients: feta, extra virgin olive oil, sumac, parsley, pomegranate, ground lamb, flour, yogurt, cumin, yeast, eggplant, olive oil, butternut squash, radish, cinnamon, cilantro, sugar, garlic, sunflower oil