extra virgin olive oil, parsley, potato, garlic, canned tomato & egg recipes
4 recipes
Page 1
Gnocchi with Paprika-Scented Octopus Ragù
lacucinaitaliana.com
Ingredients: extra virgin olive oil, egg, parsley, potato, canned tomato, garlic, octopus, flour, paprika, scallion
Skillet Potatoes with Eggs and Middle Eastern-Spiced Tomato Sauce
potatogoodness.com
Ingredients: extra virgin olive oil, egg, parsley, potato, canned tomato, garlic, feta, shallot, hot sauce, chili powder, turmeric, caraway
Meatloaf - Polpettone Barese Recipe
cookingwithnonna.com
Ingredients: extra virgin olive oil, egg, parsley, potato, canned tomato, garlic, ground beef, mortadella, bread crumbs, provolone, pecorino, olive oil, onion
Vegetable Moussaka
jamiegeller.com
Ingredients: extra virgin olive oil, egg, parsley, potato, canned tomato, garlic, parmesan, flour, milk, butter, feta, balsamic vinegar, zucchini, eggplant, cinnamon, oregano, lentils, bell pepper, onion, nutmeg, cayenne