extra virgin olive oil, parsley, potato, parmesan, thyme & nutmeg recipes
2 recipes
Page 1
Scalloped Potatoes with Caramelized Fennel
pickledplum.com
Ingredients: parmesan, extra virgin olive oil, parsley, thyme, potato, nutmeg, half and half, butter, blue cheese, fennel, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, extra virgin olive oil, parsley, thyme, potato, nutmeg, prawns, guanciale, bread crumbs, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, chive, egg, tomato paste, porcini, onion, chile pepper, sugar, garlic, cognac