extra virgin olive oil, parsley, quinoa, oregano & kalamata olives recipes
5 recipes
Page 1
Mediterranean Quinoa Salad
hummusapien.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, oregano, quinoa, feta, red onion, maple syrup, cherry tomato, cucumber, red wine vinegar, bell pepper
Greek Quinoa Salad
wholefully.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, oregano, quinoa, feta, lemon, dill, red onion, cherry tomato, cucumber, red wine vinegar, honey, bell pepper, vegetable broth
Greek Quinoa Salad with Lentils (Gluten Free)
daisybeet.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, oregano, quinoa, feta, lemon, red onion, cherry tomato, garlic powder, cucumber, red wine vinegar, basil, honey, dijon mustard, bell pepper, green lentils
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, oregano, quinoa, canned anchovy, lamb loin, lemon, red onion, sun dried tomato, cucumber, red wine vinegar, rosemary, grape leaves, capers, mint, garlic, chili flake
Greek Veggie Burgers with Cucumber Feta Sauce
hellolittlehome.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, oregano, quinoa, greek yogurt, flour, bread, feta, dill, lettuce, cucumber, egg, tomato, onion, garlic, scallion, canned chickpea