extra virgin olive oil, parsley, red wine & canned anchovy recipes
8 recipes
Page 1
Snails in Sauce - Monachelle in Umido
cookingwithnonna.com
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, snail, bay leaf, chile pepper, canned tomato, garlic
Curled octopus in tecia with polenta with arugula pesto
academiabarilla.it
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, octopus, fish stock, pine nut, polenta, arugula, garlic
Anchovy and caper tapenade roast beef
goodhousekeeping.com
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, beef stew meat, beef stock, flour, balsamic vinegar, fresh mint, dijon mustard, capers, garlic
Penne All'Arrabbiata
recipeland.com
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, pancetta, pecorino, short-cut pasta, green olives, basil, button mushroom, capers, tomato, onion, chile pepper, garlic
Linguine With Red Clam Sauce
allrecipes.com
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, canned clam, linguine, lemon, shallot, basil, oregano, thyme, onion, canned tomato, garlic, chili flake
Southern Italian-Style Short Ribs
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, beef short ribs, pecorino, rustic italian bread, lemon, orange, fennel, raisins, bay leaf, clove, tomato paste, onion, garlic
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, lamb shank, beef stock, butter, shallot, red wine vinegar, rosemary, canned whole tomato, olive oil, tomato, lima beans, thyme, potato, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, extra virgin olive oil, red wine, parsley, lamb chops, soy sauce, shallot, red wine vinegar, fresh mint, dijon mustard, olive oil, capers, oregano, thyme, onion, garlic scapes, tarragon, chili flake