extra virgin olive oil, parsley, red wine vinegar, almond & black olives recipes
2 recipes
Page 1
Olive Tapenade - 3 Ways
oliveoiltimes.com
Ingredients: almond, extra virgin olive oil, red wine vinegar, parsley, black olives, anchovy paste, lemon, lemon balm, paprika, orange, kalamata olives, green olives, rosemary, basil, capers, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: almond, extra virgin olive oil, red wine vinegar, parsley, black olives, salami, canned anchovy, chorizo, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, thyme, new potato, garlic