extra virgin olive oil, parsley, red wine vinegar, basil, tomato & dijon mustard recipes
6 recipes
Page 1
Fresh Mozzarella Salad W/ Avocado, Roasted Corn & Tomato
food.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, tomato, fresh mozzarella, lemon, oregano, arugula, avocado, sweet corn
Corn, Peach and Tomato Basil Salad
livelytable.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, tomato, parmesan, soy sauce, cracked pepper, shallot, white miso, peach, sweet corn
Mediterranean Chopped Salad with Creamy Greek Dressing
peasandcrayons.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, tomato, greek yogurt, feta, red onion, romaine, cucumber, oregano, bell pepper, garlic
Pan Bagnat
bonappetit.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, tomato, canned anchovy, canned tuna, baguette, lemon, red onion, kalamata olives, roasted red peppers, egg, capers, garlic
Sauteed Shrimp Farfalle Pasta
farmflavor.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, tomato, shrimp, bow-tie pasta, fresh mozzarella, lemon, shallot, zucchini, carrot, oregano, bell pepper, summer squash, garlic
Italian Pasta Salad
jessicagavin.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, tomato, salami, short-cut pasta, spiral pasta, mozzarella, red onion, honey, mayonnaise, black olives, bell pepper, pepperoncini, garlic, chili flake, italian seasoning