extra virgin olive oil, parsley, red wine vinegar, black olives & olive oil recipes
7 recipes
Page 1
Rib-Eye Steak with Black Olive Vinaigrette
crecipe.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, beef steak, herbes de provence, vegetable oil, dijon mustard, garlic
Warm salad nicoise
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, canned anchovy, tuna steak, wholegrain mustard, egg, green beans, potato
Seared tuna with potatoes, baby beans, frisee and olive vinaigrette
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, canned tuna, lemon, frisee, baby greens, potato, garlic
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, canned anchovy, cornish hen, lemon, zucchini, fennel, fennel seed, thyme, garlic, scallion, chili flake
Salade Nicoise
drgourmet.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, canned anchovy, canned tuna, butter, cherry tomato, romaine, egg, mustard powder, capers, oregano, green beans, potato, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, shallot, basil, capers, tomato, bell pepper, thyme, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, black olives, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, coffee, fennel seed, sherry, arugula, thyme, new potato, garlic