extra virgin olive oil, parsley, red wine vinegar, canned anchovy, lemon, garlic & tuna steak recipes
1 recipes
Page 1
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, tuna steak, lemon, extra virgin olive oil, red wine vinegar, parsley, garlic, pine nut, feta, eggplant, rosemary, basil, bay leaf, allspice, olive oil, capers, tomato, arugula, baby greens, onion