extra virgin olive oil, parsley, red wine vinegar, celery & walnut recipes
7 recipes
Page 1
roasted delicata squash salad with warm pickled onion dressing
healthyseasonalrecipes.com
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, red onion, cabbage, apple, honey, delicata squash, caraway
Autumn Rice Salad
pauladeenmagazine.com
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, chicken broth, brown rice, carrot, thyme, garlic, scallion, craisins
French Green Lentil and Quinoa Salad
lettyskitchen.com
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, radish, quinoa, edible flowers, garlic, tarragon, scallion, green lentils
Pasta, Veggie & Blue Cheese Salad
besthealthmag.ca
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, spiral pasta, blue cheese, red onion, cherry tomato, cucumber, carrot, peas, bell pepper, craisins
Confit duck, lentil and walnut salad
gourmettraveller.com.au
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, duck, chicken stock, lemon, orange, dijon mustard, orange juice, baby beets, thyme, sugar, green lentils
Waldorf Chicken Salad Recipe - (4.5/5)
keyingredient.com
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, chicken breast, buttermilk, blue cheese, grape, lemon, mixed greens, apple, chive, dijon mustard, fennel seed, garlic, tarragon
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: walnut, celery, extra virgin olive oil, red wine vinegar, parsley, salmon, lemon, dill, red onion, shallot, sun dried tomato, basil, carrot, bay leaf, dijon mustard, capers, cilantro, avocado oil, garlic, green lentils