extra virgin olive oil, parsley, red wine vinegar, chicken breast & canned anchovy recipes
5 recipes
Page 1
Milk Poached Chicken With Tarragon Salsa Verde
rachaelrayshow.com
Ingredients: chicken breast, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, milk, butter, peppercorn, capers, garlic, tarragon
Art Basil
purewow.com
Ingredients: chicken breast, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, bread, lemon, peppercorn, basil, bay leaf, capers, onion, garlic, chili flake
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken breast, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, chicken stock, bacon, celery, white wine, rosemary, olive oil, sage, leek, thyme, garlic
CHICKEN MARBELLA Recipe
keyingredient.com
Ingredients: chicken breast, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, chicken broth, whole chicken, butter, white wine, green olives, bay leaf, olive oil, capers, oregano, prunes, garlic, chili flake
Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)
nocrumbsleft.net
Ingredients: chicken breast, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, lemon, lettuce, green olives, cucumber, basil, pickled red onion, mayonnaise, olive oil, radish, oregano, arugula, avocado, garlic, tarragon