extra virgin olive oil, parsley, red wine vinegar, dijon mustard & canned anchovy recipes

16 recipes

Page 1

Salsa Verde

goop.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, chive, basil, cilantro

The River Café’s Salsa Verde

goop.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, basil, capers, mint, garlic

Runner and green beans with anchovy vinaigrette

houseandgarden.co.uk

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, shallot, basil, string beans, green beans

Pork cutlets with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, pork cutlets, fresh mint, basil, capers, garlic

Niçoise salad

deliciousmagazine.co.uk

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, egg, gem lettuce, green beans, black olives, potato, garlic

Pasta Pan Bagnant with Tuna and Olives

besthealthmag.ca

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, canned tuna, short-cut pasta, feta, cherry tomato, arugula, black olives, garlic

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, beef steak, rosemary, fresh mint, basil, capers, pickle, potato, garlic

Whole Grilled Redfish with Salsa Verde

greatchefs.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, red snapper, lemon, shallot, olive oil, mint, garlic, scallion, chili flake

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, beef sirloin, fresh mint, basil, olive oil, capers, arugula, chile pepper, garlic

Steak with hot salsa verde

goodtoknow.co.uk

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, beef steak, hot sauce, basil, capers, bell pepper, mint, chile pepper, scallion

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, beef steak, fresh mint, basil, olive oil, capers, watercress, pickle, potato, garlic

Salad Nicoise with Seared Tuna

foodnetwork.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, canned tuna, lemon, cherry tomato, chive, egg, capers, green beans, black olives, new potato, garlic, tarragon

Pan Bagnat

bonappetit.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, canned tuna, baguette, lemon, red onion, kalamata olives, roasted red peppers, basil, egg, capers, tomato, garlic

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, sole, flour, butter, lemon, broccoli, fresh mint, basil, olive oil, capers, new potato, pickle, garlic

Green Garlic Marinated Lamb Chops with Mint Chimichurri

readersdigest.ca

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, lamb chops, soy sauce, shallot, fresh mint, red wine, olive oil, capers, oregano, thyme, onion, garlic scapes, tarragon, chili flake

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, chicken leg, chicken stock, butter, lemon, fennel, chive, basil, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil