extra virgin olive oil, parsley, red wine vinegar, parmesan, garlic & canned anchovy recipes
5 recipes
Page 1
Classic Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, parmesan, extra virgin olive oil, red wine vinegar, parsley, garlic, worcestershire, baguette, butter, lemon, romaine, egg, mustard powder
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: canned anchovy, parmesan, extra virgin olive oil, red wine vinegar, parsley, garlic, beef steak, walnut, lemon, shallot, capers, arugula, tarragon, chili flake
No-cook broccoli-and-cashew gnudi with olive salsa
taste.co.za
Ingredients: canned anchovy, parmesan, extra virgin olive oil, red wine vinegar, parsley, garlic, cashew, lemon, red onion, green olives, broccoli, white pepper, black olives, chile pepper, scallion, nutmeg
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, parmesan, extra virgin olive oil, red wine vinegar, parsley, garlic, lamb neck, pine nut, bread crumbs, spaghetti, fresh mozzarella, lemon, red onion, balsamic vinegar, sun dried tomato, basil, raisins, olive oil, cinnamon, tomato, oregano, chile pepper, sugar
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, parmesan, extra virgin olive oil, red wine vinegar, parsley, garlic, pancetta, guanciale, bread crumbs, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, basil, canned whole tomato, carrot, egg, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, canola oil