extra virgin olive oil, parsley, red wine vinegar, sugar, dijon mustard & lobster tail recipes
1 recipes
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Steak and Lobster with Vegetable Salad and Salsa Verde
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Ingredients: lobster tail, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, sugar, beef steak, butter, basil, carrot, champagne, capers, turnip, asparagus, edible flowers, garlic, chili flake, wild mushroom