extra virgin olive oil, parsley, romaine & tarragon recipes
5 recipes
Page 1
Grilled Chicken Thighs and Romaine with Dijon Vinaigrette
foodnetwork.com
Ingredients: romaine, extra virgin olive oil, parsley, tarragon, worcestershire, chicken thighs, white wine vinegar, vegetable oil, dijon mustard, garlic
Grilled Salmon Cobb Salad
foodnetwork.com
Ingredients: romaine, extra virgin olive oil, parsley, tarragon, salmon, lemon, dill, cherry tomato, shallot, basil, white wine vinegar, vegetable oil, egg, avocado, sweet corn
Green Goddess Chicken Salad with Fennel and Red Pepper
southernboydishes.com
Ingredients: romaine, extra virgin olive oil, parsley, tarragon, chicken breast, anchovy paste, buttermilk, sour cream, fennel, dijon mustard, mayonnaise, tomato, apple cider vinegar, bell pepper, scallion
Grilled Chicken and Corn Salad with Avocado-Za’atar Green Goddess Dressing
jamiegeller.com
Ingredients: romaine, extra virgin olive oil, parsley, tarragon, chicken breast, bread, lemon, red onion, cherry tomato, kale, chive, basil, mayonnaise, oregano, thyme, avocado, sweet corn, garlic
Lobster Cobb Salad
foodchannel.com
Ingredients: romaine, extra virgin olive oil, parsley, tarragon, lobster, bacon, sharp cheddar, buttermilk, lemon, iceberg, garlic powder, white wine vinegar, egg, mayonnaise, oregano, arugula, avocado, watercress, chili powder, garlic, scallion