extra virgin olive oil, parsley, rosemary, bay leaf, white wine & flour recipes
4 recipes
Page 1
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: flour, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, chicken stock, veal steak, butter, orange, baby carrot, canned whole tomato, tomato paste, leek, thyme, onion, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: flour, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, venison, rabbit, parmesan, butter, pappardelle, red onion, orange, carrot, olive oil, rutabaga, thyme, vegetable broth
Chestnut-Apricot Cornbread Dressing
newengland.com
Ingredients: flour, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, milk, butter, chestnut, celery, baking powder, dried apricot, cornmeal, egg, sage, cornbread, onion, sugar
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: flour, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, chicken broth, veal steak, parmesan, butter, celery, lemon, canned whole tomato, carrot, saffron, thyme, onion, risotto rice, garlic