extra virgin olive oil, parsley, rosemary, lemon, tomato & vegetable broth recipes
2 recipes
Page 1
Feta and Mint Couscous Salad
goodhousekeeping.com
Ingredients: lemon, extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, pine nut, couscous, greek yogurt, feta, dried apricot, cucumber, bell pepper
Pasta e Fagioli Soup
thismessisours.com
Ingredients: lemon, extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, parmesan, short-cut pasta, butter, bay leaf, borlotti beans, cavolo nero, onion, garlic, chili flake