extra virgin olive oil, parsley, scallion, chickpea & vegetable broth recipes
6 recipes
Page 1
Couscous salad with chick peas ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, parsley, chickpea, scallion, vegetable broth, couscous, lemon, kalamata olives, tomato
Instant Pot Ash Reshteh - Persian Noodle Soup with Beans and Herbs
familyspice.com
Ingredients: extra virgin olive oil, parsley, chickpea, scallion, vegetable broth, linguine, kidney beans, white beans, lentils, spinach, onion, turmeric, garlic
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: extra virgin olive oil, parsley, chickpea, scallion, vegetable broth, parmesan, farro, celery, rosemary, chard, bay leaf, smoked paprika, onion, canned tomato, garlic
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: extra virgin olive oil, parsley, chickpea, scallion, vegetable broth, parmesan, farro, celery, rosemary, chard, bay leaf, smoked paprika, onion, canned tomato, garlic
Israeli Couscous Salad
currytrail.in
Ingredients: extra virgin olive oil, parsley, chickpea, scallion, vegetable broth, israeli couscous, lemon, red onion, cherry tomato, cucumber, fresh mint, dijon mustard, jalapeno, baby greens, onion, garlic, chili flake
Curry Couscous and Quinoa Pilaf (Vegetarian)
allrecipes.com
Ingredients: extra virgin olive oil, parsley, chickpea, scallion, vegetable broth, slivered almonds, couscous, butter, celery, preserved lemon, raisins, honey, carrot, curry, olive oil, vegetable soup mix, apple cider vinegar, quinoa, turmeric