extra virgin olive oil, parsley, shallot, risotto rice & sage recipes
2 recipes
Page 1
One-Pan Butternut Squash Risotto with Mushrooms
myrecipemagic.com
Ingredients: shallot, extra virgin olive oil, parsley, sage, risotto rice, chicken stock, parmesan, butter, curry, button mushroom, butternut squash, garlic
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: shallot, extra virgin olive oil, parsley, sage, risotto rice, chicken broth, pesto, parmesan, butter, microgreens, white wine, chive, basil, peas, button mushroom, garlic