extra virgin olive oil, parsley, shallot, risotto rice & thyme recipes
6 recipes
Page 1
Asparagus & Mushroom Risotto
eatingwell.com
Ingredients: shallot, extra virgin olive oil, parsley, thyme, risotto rice, parmesan, shiitake mushroom, red wine, asparagus, garlic, vegetable broth
RISOTTO WITH ITALIAN VEAL SAUSAGE, TALEGGIO & FRANGELICO
chefspencil.com
Ingredients: shallot, extra virgin olive oil, parsley, thyme, risotto rice, beef sausage, hazelnut liqueur, parmesan, taleggio, butter, vegetable broth
Weeknight Vegetable Risotto
yummly.com
Ingredients: shallot, extra virgin olive oil, parsley, thyme, risotto rice, parmesan, heavy cream, butter, goat cheese, white pepper, peas, sweet corn, garlic, vegetable broth
Champagne and Leek Risotto with Roasted Shrimp
stripedspatula.com
Ingredients: shallot, extra virgin olive oil, parsley, thyme, risotto rice, chicken broth, shrimp, parmesan, butter, lemon, peas, champagne, leek, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, parsley, thyme, risotto rice, chicken stock, chicken breast, parmesan, butter, feta, lemon, white wine, vermouth, fresh mint, basil, bay leaf, leek, spinach, onion
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, parsley, thyme, risotto rice, whole chicken, chicken stock, parmesan, butter, celery, peppercorn, white wine, carrot, bay leaf, rutabaga, porcini, onion, turnip, white truffle, garlic, wild mushroom