Extra Virgin Olive Oil And Parsley And Shallot And Scallop Recipes

extra virgin olive oil

parsley

shallot

scallop

seasoned bread crumbs

extra virgin olive oil, parsley, shallot & scallop recipes

24 recipes

Page 1

Fettuccine with Scallops

leitesculinaria.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, heavy cream, linguine, lemon

Seared Scallops with Lemony Sweet Pea Relish

myrecipes.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, lemon, pea shoots, peas

Sea Scallops with Vermouth

foodnetwork.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, artichoke, capers, dry vermouth

Sea Scallops, Baked Recipe - (4.5/5)

keyingredient.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, butter, panko, garlic, nutmeg

Seared Scallops With Herb Butter Sauce

food.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, butter, lemon, white wine, chive

Seared Scallops with Caper Beurre Blanc

today.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, heavy cream, butter, lemon, white wine, garlic powder, capers

Scallops with Pea Puree and Crispy Pancetta

bellyfull.net

Ingredients: scallop, shallot, extra virgin olive oil, parsley, chicken broth, pancetta, butter, lemon, peas, garlic

Salmon and Scallop Kabobs

heb.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, salmon, soy sauce, lemon, white wine, cornstarch, garlic

Scallops with Cauliflower Puree, Parsley, and Capers

marthastewart.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, chicken stock, lemon, cauliflower, chive, capers, jerusalem artichoke

Brown Butter Scallops with Parmesan Risotto

tastefulventure.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, parmesan, butter, white cooking wine, risotto rice, garlic, vegetable broth

Scallops with an Apple and Shallot Salad

sprinklesandsprouts.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, butter, cracked pepper, lemon, lettuce, apple, olive oil

Seared Scallops with Parsley and Scallion Pesto

foodnetwork.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, lemon, button mushroom, dry vermouth, asparagus, sugar, garlic, scallion

Easy Mediterranean-Style Scallops Recipe

themediterraneandish.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, cumin, lemon, cherry tomato, paprika, capers, oregano, bell pepper, garlic

Seared Scallops with Herb Butter Sauce and Orzo

handletheheat.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, butter, orzo, lemon, white wine, chive, white wine vinegar, olive oil, thyme

Italian Shrimp and Scallop Risotto

allrecipes.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, shrimp, fish stock, butter, lemon, white wine, olive oil, risotto rice, garlic, chili flake

Seafood Pizza

shelovesbiscotti.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, shrimp, crab, mozzarella, pizza crust, cream, tomato sauce, button mushroom, cajun seasoning, garlic

Scallops with Crisped Speck and Herbed Lentils

marthastewart.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, deli ham, celery, lemon, balsamic vinegar, orange, chive, bay leaf, baby greens, thyme, green lentils

Lidia Bastianich's Shrimp and Scallop Gratin

today.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, shrimp, bread crumbs, garlic butter, butter, seasoned bread crumbs, lemon, white wine, thyme, garlic, chili flake

Seafood-Stuffed Shells Recipe

seriouseats.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, shrimp, crab, flour, milk, butter, pasta shell, panko, bay leaf, dijon mustard, mayonnaise, old bay seasoning

Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus

foodnetwork.com

Ingredients: scallop, shallot, extra virgin olive oil, parsley, chicken stock, bread crumbs, heavy cream, butter, fettuccine, lemon, white wine, saffron, asparagus, canned tomato, garlic

extra virgin olive oil