extra virgin olive oil, parsley, shallot, tarragon & salmon recipes
7 recipes
Page 1
Roasted Salmon and Beets with Herb Vinaigrette
goodhousekeeping.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, lemon, chive, beetroot, baby greens
Prosciutto-wrapped Salmon with Fresh Herb Sauce
oregonlive.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, prosciutto, heavy cream, lemon, cornstarch
Slow-Roasted Salmon with Potatoes
foodnetwork.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, butter, lemon, chive, leek, potato
One Pan Herb Crusted Salmon and Veggies Recipe
laurainthekitchen.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, bread, lemon, zucchini, summer squash, asparagus, garlic, italian seasoning
Grilled Salmon Cobb Salad
foodnetwork.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, lemon, dill, cherry tomato, romaine, basil, white wine vinegar, vegetable oil, egg, avocado, sweet corn
Salmon Cakes + Sauce Gribiche
saltpepperskillet.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, panko, lemon, chive, red wine vinegar, vegetable oil, dijon mustard, egg, mayonnaise, capers, pickle, scallion, cayenne
King Salmon Niçoise Salad Board
bigflavorstinykitchen.com
Ingredients: salmon, shallot, extra virgin olive oil, parsley, tarragon, butter, cracked pepper, lemon, cherry tomato, chive, white wine vinegar, dijon mustard, egg, capers, green beans, black olives, new potato, butter lettuce