extra virgin olive oil, parsley, smoked paprika, sherry vinegar & chile pepper recipes
2 recipes
Page 1
Slow-Cooked Smoky Spanish Pork Shoulder with Romesco
anovaculinary.com
Ingredients: extra virgin olive oil, smoked paprika, parsley, chile pepper, sherry vinegar, pork shoulder, almond, baguette, anaheim pepper, garlic, chili flake
Chorizo, chickpea & pumpkin salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, smoked paprika, parsley, chile pepper, sherry vinegar, chorizo, cumin, red onion, vegetable oil, butternut squash, cilantro, garlic, canned chickpea