extra virgin olive oil, parsley, squid & tomato sauce recipes
6 recipes
Page 1
Sausage, Clam and Calamari Saute
foodnetwork.com
Ingredients: squid, tomato sauce, extra virgin olive oil, parsley, clam, sausage, white wine, liquid aminos
Calamari, chilli and garlic spaghettini
gourmettraveller.com.au
Ingredients: squid, tomato sauce, extra virgin olive oil, parsley, spaghetti, lemon, smoked paprika, chile pepper, garlic
Stuffed calamari: the Sicilian recipe in frying pan and variants
cookist.com
Ingredients: squid, tomato sauce, extra virgin olive oil, parsley, bread crumbs, parmesan, egg, capers, black olives, garlic
Spaghetti Aldoffo
hy-vee.com
Ingredients: squid, tomato sauce, extra virgin olive oil, parsley, fish stock, spaghetti, zucchini, rum, jalapeno, garlic, corn oil
Calamari Ripieni Stuffed Calamari
thedailymeal.com
Ingredients: squid, tomato sauce, extra virgin olive oil, parsley, canned anchovy, fish stock, bread crumbs, parmesan, flour, white wine, egg, garlic
How to Make a SEAFOOD LOVERS Spanish Paella
spainonafork.com
Ingredients: squid, tomato sauce, extra virgin olive oil, parsley, shrimp, clam, tuna steak, fish stock, cod, lemon, smoked paprika, saffron, garlic, white rice