extra virgin olive oil, parsley, sumac, tahini & yogurt recipes
3 recipes
Page 1
Chickpea & Bulgur Stuffed Grape Leaves
eatingwell.com
Ingredients: yogurt, extra virgin olive oil, tahini, sumac, parsley, bulgur, lemon, grape leaves, garlic, scallion, canned chickpea
Chickpea & Bulgur Stuffed Grape Leaves
eatingwell.com
Ingredients: yogurt, extra virgin olive oil, tahini, sumac, parsley, bulgur, lemon, grape leaves, garlic, scallion, canned chickpea
Tuna tacos with spring fattoush and tahini yogurt
olivemagazine.com
Ingredients: yogurt, extra virgin olive oil, tahini, sumac, parsley, tuna steak, self-raising flour, lemon, cherry tomato, shallot, sesame seed, kale, cucumber, sesame oil, broccoli, olive oil, radish, mint, garlic