extra virgin olive oil, parsley, tomato paste, garlic & harissa recipes
5 recipes
Page 1
Shakshuka
afamilyfeast.com
Ingredients: harissa, extra virgin olive oil, parsley, tomato paste, garlic, sourdough bread, feta, fresh mint, egg, bell pepper, onion, sugar, canned tomato, italian seasoning
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: harissa, extra virgin olive oil, parsley, tomato paste, garlic, lamb stock, leg of lamb, parmesan, feta, lemon, cannellini beans, fresh mint, red wine, carrot, white pepper, oregano, thyme
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: harissa, extra virgin olive oil, parsley, tomato paste, garlic, ground lamb, milk, bread, feta, carrot, bay leaf, egg, cinnamon, oregano, onion, canned tomato, canola oil
Middle Eastern Falafel Crisps with Spicy Red Lentil Dip
mission-food.com
Ingredients: harissa, extra virgin olive oil, parsley, tomato paste, garlic, unbleached all-purpose flour, cumin, lemon, sesame seed, red lentils, baking powder, garlic powder, bay leaf, corn syrup, chickpea flour, coriander powder, onion powder, cilantro, cayenne
Chickpea and Winter Vegetable Stew
crecipe.com
Ingredients: harissa, extra virgin olive oil, parsley, tomato paste, garlic, couscous, cumin, lemon, honey, carrot, butternut squash, coriander powder, leek, chili powder, onion, turnip, potato, canned chickpea, vegetable broth, caraway