extra virgin olive oil, parsley, tomato sauce, potato & oregano recipes
6 recipes
Page 1
Roasted Pizza Potatoes
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, parsley, oregano, potato, pepperoni, mozzarella
Briam
jamieoliver.com
Ingredients: tomato sauce, extra virgin olive oil, parsley, oregano, potato, cherry tomato, zucchini, eggplant, tomato, onion, garlic
Moussaka
sidechef.com
Ingredients: tomato sauce, extra virgin olive oil, parsley, oregano, potato, boneless lamb, bread crumbs, parmesan, flour, milk, butter, eggplant, rosemary, egg, cinnamon, onion
Seafood Soup
themountainkitchen.com
Ingredients: tomato sauce, extra virgin olive oil, parsley, oregano, potato, shrimp, scallop, seafood stock, cracked pepper, basil, canned whole tomato, carrot, bay leaf, bell pepper, onion, garlic, old bay seasoning
Mama Delilah's Minestrone
recipeland.com
Ingredients: tomato sauce, extra virgin olive oil, parsley, oregano, potato, beef stock, macaroni, celery, basil, carrot, bay leaf, peas, kidney beans, chickpea, sage, tomato, onion, garlic, chili flake
Dry Rub Babyback Ribs with Scalloped Potatoes Recipe - (4.6/5)
keyingredient.com
Ingredients: tomato sauce, extra virgin olive oil, parsley, oregano, potato, pork ribs, parmesan, flour, milk, butter, paprika, brown sugar, garlic powder, apple cider vinegar, onion powder, thyme, chili powder, onion, sugar, garlic, cayenne