extra virgin olive oil, parsley, vegetable broth, fresh mint & oregano recipes
3 recipes
Page 1
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, fresh mint, parsley, oregano, vegetable broth, celery, red wine vinegar, basil, red wine, bay leaf, lentils, onion, canned tomato, garlic
Greek Chickpea Salad with Quinoa and Tahini Sauce
kopiaste.org
Ingredients: extra virgin olive oil, fresh mint, parsley, oregano, vegetable broth, lemon, red onion, cucumber, tahini, carrot, chickpea, tomato, arugula, quinoa
Greek Split Pea Soup with Lemon
crecipe.com
Ingredients: extra virgin olive oil, fresh mint, parsley, oregano, vegetable broth, pita, feta, cumin, lemon, paprika, split peas, olive oil, onion, garlic