extra virgin olive oil, parsley, vegetable broth, zucchini & artichoke recipes
3 recipes
Page 1
Chickpea casarecce with artichokes, zucchini, purple potatoes, lemon and thyme
academiabarilla.it
Ingredients: zucchini, extra virgin olive oil, artichoke, parsley, vegetable broth, soy sauce, lemon, thyme, gluten-free pasta, potato
Vegan Paella (with Marinated Peppers and Artichokes)
linsfood.com
Ingredients: zucchini, extra virgin olive oil, artichoke, parsley, vegetable broth, lemon, green olives, roasted red peppers, smoked paprika, tomato, saffron, onion, paella rice, garlic
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: zucchini, extra virgin olive oil, artichoke, parsley, vegetable broth, parmesan, butter, lemon, white wine, cherry tomato, cannellini beans, carrot, gem lettuce, leek, spinach, onion, garlic, scallion