extra virgin olive oil, parsley, zucchini & fennel recipes

29 recipes

Page 1

Shaved Summer Squash Salad with Ricotta Salata & Charred Fennel

eatingwell.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, ricotta, lemon, chive, basil, spinach

Shaved Summer Squash Salad with Ricotta Salata & Charred Fennel

eatingwell.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, ricotta, lemon, chive, basil, spinach

Grilled Vegetables with Parsley-Basil Pesto

culturecheesemag.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, pine nut, gouda, lemon, broccoli, basil, garlic

Grilled pork chops with zucchini, fennel and mint salad

gourmettraveller.com.au

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, pork cutlets, pecorino, lemon, olive oil, thyme, garlic

Summer Lentil Salad

italianfoodforever.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, celery, red onion, balsamic vinegar, basil, lentils, bell pepper

Vegetable Market Salad

marthastewart.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, canned anchovy, lemon, radish, capers, new potato, garlic, scallion

Chicken Sausage Skewers

foodnetwork.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, chicken sausage, soy sauce, lemon, chive, vegetable oil, bell pepper, garlic

Vegetable Market Salad

marthastewart.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, canned anchovy, lemon, radish, capers, new potato, garlic, scallion

Salmon à la Nage With Summer Vegetables Recipe

seriouseats.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, salmon, white wine, cherry tomato, ginger root, carrot, onion, tarragon, scallion

Greek Squash Blossoms with Rice

sidechef.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, greek yogurt, squash blossoms, fresh mint, tomato, onion, garlic, vegetable broth, white rice

Verdure grigliate (grilled mixed vegetables)

livingalifeincolour.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, sweet pepper, lemon, radicchio, cherry tomato, eggplant, rosemary, basil, asparagus, garlic

After Vacation Detox Salad

italianfoodforever.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, celery, red wine vinegar, basil, carrot, dijon mustard, oregano, bell pepper, quinoa, onion, canned chickpea

After Vacation Detox Salad

italianfoodforever.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, celery, red wine vinegar, basil, carrot, dijon mustard, oregano, bell pepper, quinoa, onion, canned chickpea

Sea Bass with Red Onion Mousse and Balsamic Vinegar

greatchefs.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, sea bass, butter, red onion, balsamic vinegar, baby carrot, snap peas, tomato, green beans, new potato, asparagus

Salmon with Basil Butter Recipe

keyingredient.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, salmon, butter, panko, cherry tomato, basil, bell pepper, thyme, onion, garlic, chili flake

Flu-busting super greens soup with truffle oil

delicious.com.au

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, greek yogurt, celery, lemon, broccoli, truffle oil, bay leaf, baby greens, onion, garlic, canned chickpea, vegetable broth

Barbecued spatchcock with zucchini, fennel and olive salad

gourmettraveller.com.au

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, canned anchovy, cornish hen, lemon, red wine vinegar, olive oil, fennel seed, black olives, thyme, garlic, scallion, chili flake

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, bread, orzo, celery, cherry tomato, shallot, bay leaf, olive oil, leek, garlic, tarragon, vegetable broth, green lentils

5 GRAINS SPAGHETTI WITH PISTACHIO AND VEGETABLE PESTO

academiabarilla.it

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, pistachio, spaghetti, lemon, dill, taggiasca olives, eggplant, basil, carrot, pumpkin, thyme, edible flowers, garlic

Raw Chopped Veggie Salad With Chickpeas

italianfoodforever.com

Ingredients: zucchini, fennel, extra virgin olive oil, parsley, feta, celery, kalamata olives, white balsamic vinegar, carrot, dijon mustard, capers, oregano, arugula, bell pepper, onion, summer squash, canned chickpea