extra virgin olive oil, parsley, zucchini, green beans & asparagus recipes
5 recipes
Page 1
Green Christmas salad ( SERVES 12 )
eatwell.co.nz
Ingredients: zucchini, extra virgin olive oil, parsley, green beans, asparagus, feta, peas
Three Vegetable Penne with Tarragon-Basil Pesto
foodnetwork.com
Ingredients: zucchini, extra virgin olive oil, parsley, green beans, asparagus, pine nut, parmesan, penne rigate, lemon, basil, garlic, tarragon
Sea Bass with Red Onion Mousse and Balsamic Vinegar
greatchefs.com
Ingredients: zucchini, extra virgin olive oil, parsley, green beans, asparagus, sea bass, butter, red onion, balsamic vinegar, baby carrot, fennel, snap peas, tomato, new potato
Green shakshuka with hummus
goodfood.com.au
Ingredients: zucchini, extra virgin olive oil, parsley, green beans, asparagus, flatbread, feta, lemon, dill, cherry tomato, kale, white wine vinegar, egg, spinach, hummus, garlic, scallion
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: zucchini, extra virgin olive oil, parsley, green beans, asparagus, chicken stock, pine nut, parmesan, butter, fava beans, celery, fennel, cannellini beans, basil, carrot, peas, arugula, onion, garlic