extra virgin olive oil, parsley, zucchini, green beans & baby carrot recipes
2 recipes
Page 1
Sea Bass with Red Onion Mousse and Balsamic Vinegar
greatchefs.com
Ingredients: baby carrot, zucchini, extra virgin olive oil, parsley, green beans, sea bass, butter, red onion, balsamic vinegar, fennel, snap peas, tomato, new potato, asparagus
Oven-roasted Chicken with Soft Mascarpone Polenta and Fig-Balsamic Essence
greatchefs.com
Ingredients: baby carrot, zucchini, extra virgin olive oil, parsley, green beans, chicken breast, parmesan, milk, mascarpone, butter, fava beans, cherry tomato, rosemary, polenta, white pepper, fig balsamic, wax beans, garlic, pattypan squash