extra virgin olive oil, pecan, parsley & cherry tomato recipes
5 recipes
Page 1
Quinoa Tabbouleh
momskitchenhandbook.com
Ingredients: pecan, cherry tomato, extra virgin olive oil, parsley, feta, lemon, cucumber, fresh mint, quinoa
Bulgur Salad with Fresh Herbs & Lemon
ellerepublic.de
Ingredients: pecan, cherry tomato, extra virgin olive oil, parsley, bulgur, lemon, cilantro, mint, scallion
Chopped Kale Salad with Smoky Pecan Paprika Vinaigrette
joanne-eatswellwithothers.com
Ingredients: pecan, cherry tomato, extra virgin olive oil, parsley, manchego, maple syrup, apple, cucumber, egg, smoked paprika, baby greens, garlic, sherry vinegar
Easy Roasted Onion & Guacamole Lettuce Cups {Gluten-Free, Dairy-Free, Vegan, Paleo}
thehealthyapple.com
Ingredients: pecan, cherry tomato, extra virgin olive oil, parsley, cumin, sesame seed, cucumber, cilantro, bell pepper, avocado, onion, garlic, scallion, lime, butter lettuce
Mediterranean Mix
healthygffamily.com
Ingredients: pecan, cherry tomato, extra virgin olive oil, parsley, parmesan, grape, cumin, lemon, romaine, eggplant, cucumber, tahini, rosemary, fresh mint, honey, olive oil, quinoa, garlic, scallion, canned chickpea