extra virgin olive oil, peppercorn, butter & saffron recipes
4 recipes
Page 1
Thomas Keller’s Pork Tenderloin
justonecookbook.com
Ingredients: butter, peppercorn, extra virgin olive oil, saffron, pork fillet, rosemary, basil, honey, bay leaf, parsley, thyme, garlic
Lamb Chops with Pomegranate Sauce and Saffron Pilaf
foodnetwork.com
Ingredients: butter, peppercorn, extra virgin olive oil, saffron, chicken stock, worcestershire, lamb chops, orzo, red wine, bay leaf, clove, cornstarch, spinach, garlic, pomegranate, nutmeg, white rice
Lamb Chops with Pomegranate Sauce and Saffron Pilaf
foodnetwork.com
Ingredients: butter, peppercorn, extra virgin olive oil, saffron, chicken stock, worcestershire, lamb chops, orzo, red wine, bay leaf, clove, cornstarch, spinach, garlic, pomegranate, nutmeg, white rice
Traditional Paella Recipe
greatcurryrecipes.net
Ingredients: butter, peppercorn, extra virgin olive oil, saffron, clam, scallop, prawns, mussel, chorizo, pork loin, chicken thighs, seafood stock, lemon, rosemary, smoked paprika, tomato, green beans, bell pepper, thyme, onion, risotto rice, garlic