extra virgin olive oil, peppercorn, thyme & leek recipes

14 recipes

Page 1

Basic Vegetable Stock

marthastewart.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, celery, rosemary, carrot, bay leaf, clove, onion, garlic

Braised Leeks with Pappardelle & Parmesan

alexandracooks.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, parmesan, butter, pappardelle, cracked pepper, white wine, coriander, parsley

Poached Beef with Leeks

marthastewart.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, chicken stock, beef steak, horseradish, celery, white wine, white wine vinegar, parsley, potato, garlic

Brine-Cured Roast Turkey

eatingwell.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, whole turkey, celery, coriander, rosemary, carrot, bay leaf, fennel seed, star anise, onion, sugar, chili flake

Winter Vegetable Terrine

foodnetwork.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, gelatin, celery, white wine, shallot, lettuce, fleur de sel, chive, carrot, vegetable oil, parsley, beetroot, delicata squash

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, chicken breast, gelatin, lemon, white wine, shallot, zucchini, carrot, white wine vinegar, bay leaf, parsley, quinoa, garlic

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, chicken stock, bread, goat cheese, celery, zucchini, basil, carrot, parsley, olive oil, tomato, green beans, summer squash, garlic

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, clam, bacon, heavy cream, flour, milk, butter, white wine, shallot, chive, bay leaf, onion, potato, garlic

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, celery, nutritional yeast, fennel, kale, carrot, grapeseed oil, bay leaf, parsley, onion, turnip, potato, garlic, chili flake, green lentils

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, celery, lemon, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, bay leaf, dijon mustard, egg, parsley, capers, asparagus

Vegan Saffron Risotto

foodnetwork.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, soy sauce, celery, white wine, orange, nutritional yeast, fennel, carrot, bay leaf, parsley, tomato paste, tomato, saffron, risotto rice, garlic, cayenne

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, beef steak, beef stock, butter, shallot, chive, red wine, carrot, bay leaf, parsley, button mushroom, watercress, onion, garlic, tarragon, canola oil, chervil

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, chive, carrot, bay leaf, parsley, cinnamon, turnip, garlic, tarragon, chervil

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: peppercorn, extra virgin olive oil, leek, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, basil, honey, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, onion, garlic